Please note: This is an example menu of some of the meals that are commonly served on our Ultimate Family Adventure. Specific menu and meal options may vary on your tour.
We also bring a stash of kid-friendly food including: apples, baby carrots, bananas, cheese, goldfish crackers, fruit bars, Annie’s mac & cheese, spaghetti, tomato sauce, crackers, bread, and popcorn.
For the most part, meals are put together from scratch, so if your child needs adaptations (like sauce on the side), we can usually accommodate these requests. Please feel free to chat with your guide team to discuss any special dietary preferences.
SAMPLE MENU
DAY 1
Lunch: Sandwich Spread with Locally Made Cookies & Fruit
Appetizer: Goat Cheese, Cheddar Cheese, Crackers, and Thinly Sliced Apples
Dinner: Pan-seared Ling Cod with Herbed Potatoes and Green Salad
Dessert: Locally Made Carrot Cake
DAY 2
Breakfast: Breakfast Sandwiches on English Muffins with Bacon, Fruit and Granola
Lunch: Tuna and White Bean Salad Wraps, Chips, Cookies and Fruit
Appetizer: Grapes, Cheddar Cheese and Crackers
Dinner: Mediterranean Tomato Pasta with Roast Garlic Bread and Salad
Dessert: Fresh Fruit & S’mores
DAY 3
Breakfast: Mighty Tasty Hot Cereal with Dried Fruit and Nuts or Granola and Toast
Lunch: Hummus, Tzatziki, Salami and Pita Wraps with Locally Made Cookies & Fruit
Appetizer: Corn Chips and Salsa
Dinner: Mexican Bowls/Fajitas with Corn on the Cob and Guacamole
Dessert: Locally Made Brownies
DAY 4
Breakfast: Pancakes with Sliced Peaches, Bacon & Fruit Cocktail
Lunch: Quinoa Salad with Chickpeas and Broccoli, Chips, Chocolate Macaroons & Fruit (vegetarian)
